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Adaptability of apricot to ecological conditions, resistance against winter cold and temperature changes and humidity
Productivity and ecological quality
Resistance against diseases and pests such as:
Monilia sp.
Cytospora sp.
Stigmina sp.
Xanthomonas sp.
Pseudomonas syringae
Viroses
Aphids
Extending the consumption season
Other objectives
Industrial processing and long distance transport
Adapting local selections
Increasing trees longevity
Varieties with own roots |
Apricot Breeding Program