Baneasa Station - agrochemistry

Objectives

Obtaining higher qualitative productions per unit area according to consumers demands by ensuring optimal nutrition conditions for plants.

Chemical methodology used to monitor changes in the nutritional condition of soil in order to determine the presence of nutritional elements as well as the international methodology (European normative standards):

determination of pH;

determination of humus by humid oxidation, by Walkley - Black - Gogoasa method, and titrimetric dosage;

The laboratory offers services for physical persons (agrochemical analyses - soil, leaves, fruit).

Equipment

monodistillator;

analytical balance;

spectrophotometer with atomic absorbability;

Personnel

Eng. Cecilia Mihaela Dogaru

Eng. Mioara Iordache